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Product Description
Ingredients:
White wine vinegar (contains Sulphur Dioxide), fresh mint (27%), sugar, oak aged Balsamic vinegar of Modena (9%) White vinegar, grape must, water, salt, colour (Copper Chlomophylin, tumeric extract, stabiliser Xantham Gum
Information:
Suitable for vegetarians and vegans
Suitable for Coeliacs
Use within 8 weeks of opening.
Nutritional Information:
Typical Values - Per 100g
Energy 497kJ/ 117 kcal
Protein 0.6g
Carbohydrate 28.1g of which sugars 24.6g
Fat 0.3g of which saturates 0.1g
Fibre 2.1g
Sodium 0.67g
Equivalent of salt 1.63g
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