The best ever chilli relish- the only real chilli relish. In a league of its own! (Posted on 05/08/2010)

This is a fantastic hot chilli relish. There is nothing out there to compare it to; it's in a league of it's own. Do you have anyone activly trying to get the major multiples to list this product? It's seems a great shame that you can't market this fantastic product to it's full potential.

Online is okay of you live on the mainland, but the cost of postage to NI means I no longer have access to this product???????

Please please have another go with Tesco's as they do stock the other chutneys!!!! (Posted on 27/05/2010)

Discovered this a few years ago in Tesco and have been hooked ever since. It's fantastic and totally transforms ordinary dishes and makes them extraordinary! If you haven't tried it, you must! Tesco doesn't stock it any more and now I hear you're not going to be making it any more. Please don't stop! I'll willingly buy it online. Other similar products just don't compare! (Posted on 11/05/2010)

i am near the bottom of my last jar and have been looking for it in supermarkets everywhere. just bought 5 pots online! please keep making it even if just to sell online. it is so good.
favourite use is in a sandwich with chicken, watercress and mayonnaise. (Posted on 04/03/2010)

You cannot stop making it!! It is simply the best ever Hot Chilli Relish!! We can't live without it, so please carry on with the production. (Posted on 03/03/2010)

It has such a wonderful flavour and can be used to complement a wide variety of foods, adding pep to a humble sandwich or as an accompaniment to a main course dish. It is also low in fat, good for me, and very low in Sodium which means my husband can have it as part of his No Salt Low Sodium diet.
(Posted on 16/02/2010)

Hi thanks for the e-mail saying that you had some jars of chili relish.I have been trying to make some of my own.infact i have my second batch today.Ihave the right taste, one and a half pints of water 500g of jam sugar, lemon juice six birds eye chilis seeds removed.But then the tricky bit, the first batch i added 12 sheets of gelitine but when set it was to firm. the one i made today i put 6 sheets in.it didnt set so boiled it again and added more gelitine.then i get an e-mail saying you had some jars.need i say more,this is what you have done,the thought of no more chili relish, would life ever be the same again.all you have to do is get into a super market and let people taste it.you would not be able to make enough,or on second thoughts dont.many thanks john

I am in the middle of changing my e-mail address from virgin to talktalk.i will change it over with you soon,from wiseman.john@virgin.net to wiseman.john@talktalk.net and thanks for keeping me informed about the chili relish. (Posted on 14/02/2010)

Just read your email and I'm panicking ! It's bad enough that I have to buy Chilli relish online now not in Tesco but to read that you're stopping production. Noooo! Doesn't it sell well online ? Please don't stop making it, suppers will never be the same again...... (Posted on 13/02/2010)

Well after all this time my favourite is back.
Why is it that popular lines appear to be getting withdrawn?
You just get used to the various different flavours and then suddenly they are no longer available, even on line (Posted on 12/02/2010)

A totally unique and delicious product, nothing else compares - totally addictive. Can't recommend highly enough!! You just have to try it for yourself to see what I mean. (Posted on 12/02/2010)